At Tierra Verde Farms, we’re committed to providing our customers with meat that is not only delicious but also ethically raised. That's why we pasture-raise our animals – they spend their lives with continuous access to regenerative pastures.
Our chickens, egg-layer hens, and pigs are raised in a way that allows them to roam free and express their natural behaviors. They have year-round access to the outdoors, supplemented with non-GMO grain, which is the most appropriate diet for non-ruminant animals.
Our commitment to sustainable farming practices ensures that our animals are raised in a way that supports the environment and promotes their well-being.
-10% Liver and Heart. 90% Ground Beef.
-1/3 pound Ground Beef Patties flavored with Beef Bacon. 4 patties/package.
-100% grass-fed beef.
Made in-store from pastured, grass-fed Beef Marrow Bones
-One per package
100% grass-fed Beef. 8 hot dogs per pack
-One per package
Half of Rack of Beef Ribs
1 per package.
-Mixture of knuckles and long bones.
Made in-house from leaf fat.
-100% grass-fed beef.
2 steaks per package. Cut 1" thick
Boneless
-Boneless
39-41 lbs avg. of Grass-fed Beef | 118+ 4oz portions
Four 1/3# patties per package
Bone-In Ribeye Steak cut 2' thick
-4 links per package
-mini patties. 8 per package
6 per package
6 per package.
-4 links per package
8 ribs
2 per package.
Made in-store from leaf fat.
1 Steak per package. Cut 1 1/8"
8 ribs
Bone-In Ribeye Steak. One steak per package. Cut 1 1/4" thick
1 Steak per package. Cut 1 1/4" thick
1 Steak per package. Cut 1" thick
Fully cooked. Thaw and eat.
fully cooked. Thaw and eat.
Pork and Beef. Fully cooked
4 pieces per package.
1 Steak per package. Cut 1 1/4"