Simple one-pot recipe with fresh tomatoes and spinach. Great for a quick summer meal with very little clean up. Tastes even better the next day!
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A great way to use the late summer garden bounty! Make ahead and pop in the oven for a quick weeknight meal!
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Mexican inspired marinade for beef fajitas, tacos, burritos, and more! Works with all beef cuts, but especially flank steak, skirt steak, and flat-irons.
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An opportunity to use up abundant zucchini bounty coupled with italian sausage. The recipe calls for chicken sausage (hot or mild) but feel free to substitute pork. It's delicious either way.
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Using your grill with indirect heat creates perfect juicy grilled chicken legs that are economical and amazing without burning or drying out!
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Indirect heat is the secret to this super easy preparation for an amazing grilled steak that allows the STEAK to SPEAK. Serve with a fork and knife. No other side dish will stand a chance.
Maybe a garden salad and crusty break to mop up the steak juice...
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Adding chorizo to your taco meat recipe kicks it up more than a few notches. Warning...your family will never eat the packaged seasoning mix again!
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Easy and Delicious. Restaurant quality smash burgers but with better quality beef!
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Summer picnic classic, but great go-to high protein snack for anytime!!
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An easy recipe that gets the skin on Bone-in Chicken Thighs nice and crispy. A low-carb keto recipe that you will want to make over and over again! You can also make Pork Rib Chops and Country Ribs using this recipe.
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A simple recipe for an elegant week-night meal.
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A delicious pork chop with a topping of fresh herbs.
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