Maple Glazed Ham
March 13, 2024 • 0 comments
Ham is one of the easiest meals to cook. You can make it for a crowd or just your family. This recipe will give you a meal that is tender and juicy with a touch of sweetness!
- Prep Time:
- Cook Time:
- Servings: 10-12
Ingredients
- (8-10 lbs) Nitrate-free Bone-In Ham
- (1 can) GInger Ale
- (1-2 cups) Maple Syrup Pint
Directions
- Preheat oven to 325 degrees.
- Place ham, meat side down in a large roasting pan with a rack.
- Pour a can of Ginger Ale over the ham.
- Place ham in the oven for 30 minutes.
- Remove ham and baste with the juices in the pan. Place ham back in the oven.
- Repeat steps 4 and 5 for a total of 2 hours.
- Remove ham from oven and baste ham with maple syrup.
- Place ham in the oven for 20 minutes.
- Remove ham and baste with more maple syrup. Turn oven up to 400 degrees.
- Place ham back in the oven for 20 minutes.
- Remove ham from oven and let ham stand for 10-15 minutes before carving.
Enjoy!
