Grain Free

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Maple syrup - 1 pint

Maple syrup - 1 quart

1 Steak per package. Cut 1 1/8"

-Two steaks per package. Cut 1" thick

1 steak per package. Cut 1 1/4" thick.

3-5 ribs per roast, cut off the bone and tied back on for easy serving.

81-83 lbs avg. of Grass-fed Beef | 240+ 4oz portions

8 ribs

Bone-In Ribeye Steak. One steak per package. Cut 1 1/4" thick

1 Steak per package. Cut 1 1/4" thick

2 per package

1 Steak per package. Cut 1" thick

Fully cooked. Thaw and eat.

fully cooked. Thaw and eat.

4 pieces per package.

1 Steak per package. Cut 1 1/4"

-One roast per package